IQF Broccoli

Incazelo emfushane:

I-Broccoli inokulwa nomdlavuza kanye nemiphumela yokulwa nomdlavuza. Uma kukhulunywa ngenani lokudla okunempilo ye-broccoli, i-broccoli inothile ngo-Vitamin C, ongavimba ngempumelelo ukusabela kwe-carcinogenic kwe-nitrite futhi anciphise ingozi yomdlavuza. I-Broccoli ibuye icebe e-carotene, lo mzimba ukuvikela ukuguquka kwezinguquko zamaseli omdlavuza. Inani lokudla okunempilo ye-broccoli futhi lingabulala namagciwane e-pathogenic omdlavuza wesisu futhi uvikele ukuvela komdlavuza wesisu.


Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Ukucaciswa komkhiqizo

Ukufanisa IQF Broccoli
Isikhathi sonyaka Jun. - Jul.; Oct. - Nov.
Ukuthayipha Iqhwa, i-IQF
Uhlobo Ukwakheka okukhethekile
Ubungako Sika: 1-3cm, 2-4cm, 3-5cm, 4-6cm noma njengesidingo sakho
Isimo Azikho izinsalela zokubulala izinambuzane, azinazo ezonakele noma ezibolile
Isivuno sasebusika, mahhala isibungu
-Yimpatho
Thambile
I-Ice Cover Max 15%
Ukuphila Ngempilo I-24months Ngaphansi -18 ° C
Ukufaka ndawonye I-Bulk Bulk: 20lb, 40lb, 10kg, 20kg / Carton
Iphakethe Lokuthengisa: 1lb, 8oz, 16oz, 500g, 1kg / Bag
Izitifiketi I-HACCP / ISO / KOSHER / FDA / BRC, njll.

Ukuchazwa Komkhiqizo

IBroccoli inedumela njengokudla okuphezulu. Iphansi kilojoule kodwa iqukethe ingcebo yezakhamzimba nama-antioxidants axhasa izici eziningi zempilo yabantu.
Okusha, okuluhlaza okotshani, kukuhle kuwe futhi kulula ukupheka ekupheleleni zonke izizathu zokudla i-broccoli. I-Frozen Broccoli yimifino ethandwayo etholile ukunakwa okuningi eminyakeni yamuva ngenxa yokusebenziseka kalula kanye nezinzuzo zokudla okunempilo. Kuyinto engeziwe kakhulu kunoma yikuphi ukudla, njengoba kuphansi kumakhalori, aphezulu ku-fiber, futhi kugcwele amavithamini kanye namaminerali.

I-broccoli

Izinzuzo Zempilo

I-Broccoli inokulwa nomdlavuza kanye nemiphumela yokulwa nomdlavuza. Uma kukhulunywa ngenani lokudla okunempilo ye-broccoli, i-broccoli inothile ngo-Vitamin C, ongavimba ngempumelelo ukusabela kwe-carcinogenic kwe-nitrite futhi anciphise ingozi yomdlavuza. I-Broccoli ibuye icebe e-carotene, lo mzimba ukuvikela ukuguquka kwezinguquko zamaseli omdlavuza. Inani lokudla okunempilo ye-broccoli futhi lingabulala namagciwane e-pathogenic omdlavuza wesisu futhi uvikele ukuvela komdlavuza wesisu.
I-Broccoli ngumthombo ocebile wamavithamini, amaminerali kanye nama-antioxidants. Ama-antioxidants angasiza ukuvikela ukuthuthukiswa kwezimo ezahlukahlukene.
Umzimba ukhiqiza ama-molecule abizwa ngokuthi ama-radicals wamahhala ngesikhathi semvelo efana ne-metabolism, kanye nengcindezi yemvelo engeza kulezi. Ama-radicals wamahhala, noma izinhlobo ze-oxygen ezisebenzayo, zinobuthi ngamanani amakhulu. Bangadala ukulimala kwamaseli okungaholela emdlavuza kanye nezinye izimo.
Izingxenye ezingezansi zidingida izinzuzo ezithile zezempilo ze-broccoli ngemininingwane eminingi.

Ukunciphisa ubungozi bomdlavuza
Ukuthuthukisa Impilo Yezithambo
Ukukhulisa impilo yobudlova
Ukuthuthukisa impilo yesikhumba
Ukusiza Ukugaya
Ukunciphisa ukuvuvukala
Ukunciphisa ubungozi besifo sikashukela
Ukuvikela Impilo Yezinhliziyo

Yini i-broccoli eqandisiwe?

I-Frozen Broccoli icokiwe lapho ivuthiwe bese icwaswa (iphekwe kafushane kakhulu emanzini abilayo) bese iqashelwa ngokushesha ngaleyo ndlela igcina amavithamini nezakhi zomzimba ezintsha! Hhayi kuphela ukuthi i-broccoli eqandisiwe ngokuvamile ibiza kakhulu kune-broccoli entsha, kepha isivele igeziwe futhi yanquma, ethatha umsebenzi omningi we-prep ekudleni kwakho.

I-broccoli
I-broccoli

Yiziphi izindlela esingapheka ngazo i-broccoli eqandisiwe?

• Ngokuvamile i-broccoli eqandisiwe ingaphekwa yi:
• Ukubilisa,
• Ukubika,
• Ukugazingi

• Izimilo ezithosiwe
• Ukupheka kwe-Skillet

I-broccoli
I-broccoli
I-broccoli

Isitifiketi

I-Avava (7)

  • Okwedlule:
  • Olandelayo:

  • Imikhiqizo ehlobene