I-IQF Green Asparagus Amathiphu nokusikeka
| Ukufanisa | I-IQF Green Asparagus Amathiphu nokusikeka |
| Ukuthayipha | Iqhwa, i-IQF |
| Ubungako | Amathiphu & ukusikwa: I-6-10mm, 10-16mm, 6-12mm; Ubude: 2-3cm, 2,5-3.5cm, 2-4cm, 3-5cm Noma usike ngokuya ngezidingo zamakhasimende. |
| -Vamile | Grade a |
| Ukuzindla | I-24months Ngaphansi -18 ° C |
| Ukufaka ndawonye | Inqwaba 1 × 10kg ibhokisi lebhokisi, 20lb × 1 ibhokisi le-1, 1lb × 12 carton, tote, noma okunye ukupakishwa kwezitolo |
| Izitifiketi | I-HACCP / ISO / KOSHER / FDA / BRC, njll. |
I-Asparagus, eyaziwa ngokwesayensi njenge-Asparagus Officilis, yisitshalo esiqhakazayo esingewomndeni womnduze. Ukunambitheka kwemifino, kancane kancane ukunambitheka komhlaba kumane kungenye yezizathu eziningi ezithandwa kakhulu. Futhi kubhekwa kakhulu ngezinzuzo zayo zokudla okunempilo futhi kunezimfanelo zokulwa nomdlavuza nezingahloli komdlavuza. I-Asparagus futhi iphansi kilojoule futhi iphakeme ngamavithamini, amaminerali kanye nama-antioxidants, okudingayo ukuthola impilo enhle.
I-Asparagus iyimifino ethandwayo etholakala ngemibala eminingana, kufaka phakathi okuluhlaza okotshani, okumhlophe, kanye nsomi. Yize i-asparagus eluhlaza ivame kakhulu, kungenzeka ukuthi ubonile noma wadla i-asparagus ebubende noma emhlophe. I-Purple Asparagus inokunambitheka okumnandi kancane kune-asparagus eluhlaza, ngenkathi umhlophe enambitheka onobunzima, obuntekenteke ngokwengeziwe.
I-asparagus emhlophe igxile ngokuphelele emhlabathini, uma kungekho ukukhanya kwelanga ngakho-ke unembala omhlophe. Abantu emhlabeni wonke basebenzisa i-asparagus ezitsheni ezahlukahlukene, kufaka phakathi ama-frittatas, ama-pasta kanye nama-fries.
I-Asparagus iphansi kakhulu kumakhalori acishe abe ngu-20 ngokukhonza (imikhonto emihlanu), ayinamafutha, futhi iphansi nge-sodium.
I-High in Vitamin K nokoti (Vitamin B9), i-asparagus ilinganiselwe kahle, noma phakathi kwemifino enothile. "I-Asparagus iphakeme kwizakhi zokulwa nokuvuvukala," kusho u-San Diego-based Nutritiones Laura Flores. Futhi "ihlinzeka ngezinhlobonhlobo zezakhi ze-antioxidant, kufaka phakathi i-Vitamin C, i-beta-carotene, i-vithamini e, kanye nama-minerals zinc, i-manganese ne-selenium."
I-Asparagus futhi inegremu engaphezu kwe-1 ye-soluble fiber ngayinye, yehlisa ubungozi besifo senhliziyo, futhi i-Amino acid asparagine isiza ukudonsa umzimba wakho ngokweqile. Okokugcina, i-asparagus inemiphumela emihle yokulwa nokuvuvukala kanye namazinga aphezulu ama-antioxidants, zombili ezingasiza ukunciphisa ingozi yesifo senhliziyo. I-Asparagus inezinzuzo eziningi, njengokulawula ushukela wegazi, ukwehlisa ubungozi besifo sikashukela sohlobo 2, izinzuzo zokulwa nokuguga, ukuvimbela amatshe ezinso, njll.
I-Asparagus iyimifino enempilo futhi emnandi ukufaka kunoma yikuphi ukudla. Iphansi kilojoule futhi iphakeme kwezakhi zomzimba. I-Asparagus iqukethe i-fiber, i-folate, namavithamini a, c, no-K. futhi kungumthombo omuhle wamaprotheni. Ukusetshenziswa kwe-Asparagus futhi kungahlinzeka ngezinzuzo ezahlukahlukene zezempilo, kufaka phakathi ukuncipha kwesisindo, okuthuthukile ukugayeka, imiphumela evulelwe ukukhulelwa, kanye nomfutho wegazi ophansi.
Ngaphezu kwalokho, kungukubiza okuphansi, okulula-ukulungiselela okungasetshenziswa ezindlebeni ezahlukahlukene nokunambitheka okwesabekayo. Ngakho-ke, kufanele wengeze i-asparagus ekudleni kwakho futhi ujabulele izinzuzo eziningana zezempilo.
