I-IQF Champignon Mushroom Ephelele
| Incazelo | I-IQF Champignon Mushroom Ikhowe le-Champignon eliqandisiwe |
| Isimo | Konke |
| Usayizi | Okuphelele: 3-5cm |
| Ikhwalithi | insalela encane yezinambuzane, engenazo izibungu |
| Ukupakisha | - Iphakethe elikhulu: 20lb, 40lb, 10kg, 20kg/ibhokisi - Iphakethe lokuthengisa: 1lb, 8oz, 16oz, 500g, 1kg/isikhwama Noma ipakishwe ngokwesidingo sekhasimende |
| Ukuphila komuntu siqu | Izinyanga ezingama-24 ngaphansi kuka -18°C |
| Izitifiketi | I-HACCP/ISO/FDA/BRC njll. |
I-Champignon Mushroom yaziwa nangokuthi i-white mushroom noma i-white button mushroom. I-KD Healthy Foods ingahlinzeka nge-IQF frozen Champignon mushroom yonke kanye ne-IQF frozen Champignon mushroom esikiwe. I-mushroom yethu iqandisiwe yi-mushroom entsha, enempilo futhi ephephile evunwe epulazini lethu noma epulazini elixhumene nayo. Azikho izithasiselo futhi zigcina ukunambitheka nokudla kwe-mushroom entsha. Ifektri ithole isitifiketi se-HACCP/ISO/BRC/FDA, futhi yasebenza futhi yasebenza ngokuqinile ngaphansi kohlelo lokudla lwe-HACCP. Yonke imikhiqizo iqoshwa futhi ingalandelelwa kusukela ezintweni zokusetshenziswa kuya emikhiqizweni eqediwe kanye nokuthunyelwa. Ngokuphathelene nephakheji, ingeyephakethe lokuthengisa kanye nephakethe elikhulu ngokwendlela ehlukile yokusetshenziswa.


Uma kuqhathaniswa namakhowe amasha, amakhowe aqandisiwe kulula ukuwapheka futhi kulula ukuwagcina isikhathi eside. Ukudla okunomsoco kanye nokunambitheka kumakhowe amasha kanye namakhowe aqandisiwe kuyafana. Ukudla amakhowe amhlophe kunezinzuzo ezilandelayo:
1 Ukudla okunomsoco okuku-mushroom omhlophe kusiza impilo yenhliziyo futhi kungathuthukisa amasosha omzimba.
Amakhowe amhlophe acebile ngevithamini D. Angasiza ekuqiniseni amathambo futhi alungele impilo yamathambo.
3 Amandla okulwa ne-antioxidant ekhowe elimhlophe anamandla kakhulu. Angalibazisa ngempumelelo ukuguga.
4 Iqukethe ama-polysaccharide. Lo muthi ungasiza ekwehliseni amazinga kashukela egazini, uthuthukise ukumelana ne-insulin futhi uzuzise amagciwane amathumbu ngokusiza ekuthuthukiseni impilo yamathumbu.











