Ithanga le-IQF Eliqoshiwe
| Incazelo | Ithanga Eliqandisiwe le-IQF Linqunyiwe |
| Uhlobo | Iqandisiwe, i-IQF |
| Usayizi | 10 * 10mm noma ngokwezidingo zamakhasimende |
| Okujwayelekile | Ibanga A |
| Ukuphila komuntu siqu | Izinyanga ezingama-24 ngaphansi kuka -18°C |
| Ukupakisha | 1 * 10kg/ctn, 400g * 20/ctn noma ngokwezidingo zamakhasimende |
| Izitifiketi | I-HACCP/ISO/KOSHER/FDA/BRC, njll. |
Amathanga ayingxenye yomndeni we-Cucurbitaceae noma i-squash futhi makhulu, ayindilinga futhi anombala ophuzi okhanyayo anesikhumba sangaphandle esiqinile kodwa esibushelelezi. Ngaphakathi kwethanga kukhona imbewu nenyama. Uma kuphekiwe, lonke ithanga liyadliwa - isikhumba, uqweqwe kanye nembewu - udinga nje ukususa izingcezu eziqinile ezibamba imbewu endaweni yayo.
Ukuqandisa ithanga akukuthinti ukunambitheka kwalo. Ithanga eliqandisiwe liyindlela enhle yokuligcina isikhathi eside ngaphandle kwenyama. Izakhamzimba namavithamini kuyagcinwa, futhi ungakusebenzisa ezindleleni zokupheka noma nini lapho udinga khona. Enye into ukuthi ithanga liwumthombo omuhle we-fiber, i-potassium, kanye ne-vitamin A.
Njengoba ithanga licebile ngamavithamini, amaminerali kanye nama-antioxidants, linempilo emangalisayo. Ngaphezu kwalokho? Okuqukethwe kwalo okunama-calorie aphansi kwenza kube ukudla okulula ukwehlisa isisindo.
Izakhamzimba nama-antioxidants e-pumpkin kungathuthukisa amasosha omzimba wakho, kuvikele amehlo akho, kunciphise ingozi yakho yomdlavuza othile futhi kukhuthaze impilo yenhliziyo nesikhumba.
Ithanga lisebenziseka ngezindlela eziningi futhi kulula ukulifaka ekudleni kwakho kokubili ezitsheni ezimnandi nezinongiwe.


imifino eqandisiwe ivame ukuqandiswa lapho isivuthiwe, lapho inani lokudla okunomsoco lezithelo nemifino liphezulu kakhulu, okungavimba izakhamzimba eziningi kanye nama-antioxidants, futhi kugcine ubusha kanye nezakhamzimba zemifino, ngaphandle kokuthinta ukunambitheka kwayo.













