I-IQF Okra Cut
| Incazelo | Isinqunto se-IQF Frozen Okra |
| Uhlobo | I-okra ephelele ye-IQF, i-okra esikiwe ye-IQF, i-okra esikiwe ye-IQF |
| Usayizi | Ukusika kwe-Okra: ubukhulu 1.25cm |
| Okujwayelekile | Ibanga A |
| Ukuphila komuntu siqu | Izinyanga ezingama-24 ngaphansi kuka -18°C |
| Ukupakisha | Ukupakisha okukhululekile kwebhokisi elingu-10kgs, ibhokisi elingu-10kgs elinephakheji yangaphakathi yabathengi noma ngokwezidingo zamakhasimende |
| Izitifiketi | I-HACCP/ISO/KOSHER/FDA/BRC, njll. |
I-okra eqandisiwe iphansi ngamakhalori kodwa igcwele izakhamzimba. I-vitamin C ku-okra isiza ekusekeleni ukusebenza kahle kwamasosha omzimba. I-okra icebile futhi ku-vitamin K, esiza umzimba wakho ukuthi ugoqe igazi. Ezinye zezinzuzo zezempilo ze-okra zifaka:
Yilwa Nomdlavuza:I-Okra iqukethe ama-antioxidants abizwa ngama-polyphenols, okuhlanganisa namavithamini A no-C. Iphinde ibe neprotheni ebizwa ngokuthi i-lectin engavimbela ukukhula kwamaseli omdlavuza kubantu.
Sekela Impilo Yenhliziyo Nobuchopho:Ama-antioxidants aku-okra angase futhi asize ubuchopho bakho ngokunciphisa ukuvuvukala kobuchopho. I-Mucilage — into ejiyile, efana nejeli etholakala ku-okra — ingabopha i-cholesterol ngesikhathi sokugaya ukuze idluliselwe emzimbeni.
Lawula Ushukela Egazini:Izifundo ezahlukahlukene zikhombisile ukuthi i-okra ingasiza ekulawuleni amazinga kashukela egazini.
I-Frozen Okra icebile ngamavithamini A no-C, kanye nama-antioxidants asiza ekunciphiseni ingozi yezimo zempilo ezimbi njengomdlavuza, isifo sikashukela, isifo sohlangothi, kanye nesifo senhliziyo.


Inzuzo Yemifino Eqandisiwe:
Kwezinye izimo, imifino eqandisiwe ingaba nokudla okunempilo kakhulu kunemifino emisha ethunyelwe amabanga amade. Le yokugcina ivame ukukhethwa ngaphambi kokuvuthwa, okusho ukuthi kungakhathaliseki ukuthi imifino ibukeka kahle kangakanani, cishe izokushintshela kancane kancane ekudleni kwakho. Isibonelo, isipinashi esisha silahlekelwa cishe yisigamu se-folate esiqukethe ngemva kwezinsuku eziyisishiyagalombili. Okuqukethwe kwamavithamini namaminerali nakho kungenzeka kunciphe uma umkhiqizo uvezwa ekushiseni nasekukhanyeni okukhulu endleleni eya esitolo sakho esikhulu.
Inzuzo yezithelo nemifino eqandisiwe ukuthi ivame ukukhiwa uma isivuthiwe, bese ifakwa emanzini ashisayo ukuze kubulawe amagciwane futhi kumiswe umsebenzi wama-enzyme ongonakalisa ukudla. Bese kuba yiqhwa ngokushesha, okuvame ukulondoloza izakhamzimba.











