I-Celery Eqoshiwe Ye-IQF
| Incazelo | I-Celery Eqoshiwe Ye-IQF |
| Uhlobo | Iqandisiwe, i-IQF |
| Isimo | Kusikiwe noma Kusikiwe |
| Usayizi | Idayisi: 10*10mm Isilayi: 1-1.2cm noma ngokwezidingo zamakhasimende |
| Okujwayelekile | Ibanga A |
| Isizini | Meyi |
| Ukuphila komuntu siqu | Izinyanga ezingama-24 ngaphansi kuka -18°C |
| Ukupakisha | Ibhokisi elikhulu eliyi-1 × 10kg, ibhokisi elingu-20lb × 1, ibhokisi elingu-1lb × 12, iTote, noma okunye ukupakisha okudayiswayo |
| Izitifiketi | I-HACCP/ISO/KOSHER/FDA/BRC, njll. |
I-fibre ekwi-celery ingazuzisa izinhlelo zokugaya ukudla kanye nezenhliziyo. I-celery iqukethe nama-antioxidants angadlala indima ekuvimbeleni izifo. Njengoba inama-calories ayi-10 kuphela isiqu, isimangalo se-celery sodumo singase sibe ukuthi isikhathi eside sibhekwa njengokudla "okudla okunciphisa amakhalori" aphansi.
Kodwa i-celery eqhotsiweyo, eqhotsiweyo empeleni inezinzuzo eziningana zezempilo ezingakumangaza.


1. I-Celery iwumthombo omuhle wama-antioxidants abalulekile.
I-celery iqukethe i-vitamin C, i-beta carotene, kanye nama-flavonoid, kodwa kunezinhlobo okungenani ezingu-12 ezengeziwe zezakhamzimba ezilwa nama-antioxidant ezitholakala esiqwini esisodwa. Futhi ingumthombo omuhle kakhulu wezakhamzimba, okuye kwabonakala kunciphisa izimo zokuvuvukala endleleni yokugaya ukudla, amaseli, imithambo yegazi, kanye nezitho zomzimba.
2. I-celery inciphisa ukuvuvukala.
Imbewu ye-celery kanye ne-celery inezakhi ezingaba ngu-25 zokulwa nokuvuvukala ezinganikeza isivikelo ekuvuvukeni emzimbeni.
3. I-celery isekela ukugaya ukudla.
Nakuba izakhamzimba zayo zokulwa nokuvuvukala kanye nezokulwa nokuvuvukala zivikela umgudu wokugaya ukudla wonke, i-celery inganikeza izinzuzo ezikhethekile esiswini.
Bese kuba khona okuqukethwe kwamanzi amaningi kwe-celery — cishe amaphesenti angama-95 — kanye nenani elikhulu le-fiber encibilikayo nengancibiliki. Konke lokho kusekela umgudu wokugaya ukudla onempilo futhi kukugcina uphilile. Inkomishi eyodwa yezinti ze-celery inamagremu ama-5 e-fiber yokudla.
4. I-celery icebile ngamavithamini namaminerali anenkomba ephansi ye-glycemic.
Uzojabulela amavithamini A, K, no-C, kanye namaminerali afana ne-potassium ne-folate uma udla i-celery. Iphinde ibe ne-sodium ephansi. Ngaphezu kwalokho, iphansi ku-glycemic index, okusho ukuthi inomphumela ohamba kancane noqhubekayo kushukela wegazi lakho.
5. I-celery inomphumela we-alkalizing.
Ngamaminerali afana ne-magnesium, insimbi, ne-sodium, i-celery ingaba nomthelela wokudambisa ukudla okune-asidi - ingasaphathwa eyokuthi la maminerali ayadingeka emisebenzini ebalulekile yomzimba.















