I-IQF Okra Cut
Incazelo | I-IQF Frozen Okra Cut |
Uhlobo | I-IQF Whole Okra, IQF Okra Cut, IQF Sliced Okra |
Usayizi | I-Okra Cut: ubukhulu be-1.25cm |
Okujwayelekile | Ibanga A |
Ukuziphilisa | Izinyanga ezingama-24 ngaphansi kuka-18°C |
Ukupakisha | 10kgs ibhokisi okuxekethile ukupakisha, 10kgs ibhokisi nge kwangaphakathi umthengi iphakethe noma ngokuvumelana nezidingo amakhasimende ' |
Izitifiketi | I-HACCP/ISO/KOSHER/FDA/BRC, njll. |
I-Okra Eqandisiwe inama-kilojoule aphansi kodwa igcwele imisoco. Uvithamini C ku-okra usiza ukusekela ukusebenza kahle kwamasosha omzimba. I-Okra iphinde ibe novithamini K ocebile, osiza umzimba wakho ukuthi uhlule igazi. Ezinye zezinzuzo zezempilo ze-okra zifaka:
Ukulwa Nomdlavuza:I-Okra iqukethe ama-antioxidants abizwa nge-polyphenols, okuhlanganisa amavithamini A no-C. Futhi iqukethe iphrotheni ebizwa ngokuthi i-lectin engavimbela ukukhula kwamangqamuzana omdlavuza kubantu.
Sekela Impilo Yenhliziyo Nobuchopho:Ama-antioxidants ku-okra angase azuze ubuchopho bakho ngokunciphisa ukuvuvukala kobuchopho. Ugwayi—into ewugqinsi, efana nejeli etholakala ku-okra—ingahlangana ne-cholesterol ngesikhathi sokugaya ukuze idluliselwe emzimbeni.
Lawula Ushukela Wegazi:Ucwaningo oluhlukahlukene lubonise i-okra ingasiza ukulawula amazinga kashukela egazini.
I-Frozen Okra inothile ngamavithamini A no-C, kanye nama-antioxidants asiza ukwehlisa ubungozi bezimo zempilo ezibucayi njengomdlavuza, isifo sikashukela, unhlangothi, nesifo senhliziyo.
Imifino Eqandisiwe Inzuzo:
Kwezinye izimo, imifino eqandisiwe ingase ibe nomsoco kunaleyo emisha ehanjiswe amabanga amade. Lesi sakamuva sivame ukuvuthwa ngaphambi kokuvuthwa, okusho ukuthi noma ngabe imifino ibukeka iyinhle kangakanani, kungenzeka ikushintshe kancane ngokomsoco. Isibonelo, isipinashi esisha silahlekelwa cishe ingxenye ye-folate equkethe ngemva kwezinsuku eziyisishiyagalombili. Okuqukethwe kwevithamini namaminerali nakho kungenzeka kunciphe uma umkhiqizo uchayeka ekushiseni kakhulu futhi ulula ungena esitolo sakho esikhulu.
Inzuzo yezithelo nemifino eqandisiwe ukuthi imvamisa ithathwa lapho isivuthiwe, bese ihlanjululwa emanzini ashisayo ukuze kubulawe amagciwane futhi kumiswe umsebenzi wama-enzyme engonakalisa ukudla. Bese iba yiqhwa eqandisiwe, okuvamise ukulondoloza izakhamzimba.