Izicucu Ze-Crumb Squid Eziqandisiwe

Izithombe Ezivelele Zezicucu Zezinkwa Eziqandisiwe Zekhwalithi Ephezulu

Incazelo emfushane:

Imicu ye-squid emnandi ekhiqizwe nge-squid yasendle ebanjwe eNingizimu Melika, embozwe ngenhlama ebushelelezi nelula enobunjwa obuqinile ngokungafani nobumnene be-squid. Ifaneleka njengezinto zokupheka, njengesidlo sokuqala noma emaphathini esidlo sakusihlwa, ehambisana nesaladi ene-mayonnaise, ulamula noma yimuphi omunye usoso. Kulula ukuyilungisa, ku-fryer enamafutha amaningi, epanini lokuthosa noma ngisho nakuhhavini, njengendlela ehlukile enempilo.

Xhumana nathi

Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

incazelo yomkhiqizo

Imichilo Yezikwele Ezinezicucu
1. Ukucubungula:
Izicucu ze-squid – I-Predust – Inhlama – Enesinkwa
2. Ukuthatha: 50%
3. Izinto Zokusetshenziswa Ezingavuthiwe:
Ubude: 4-11 cm Ububanzi: 1.0 - 1.5 cm,
4. Imininingwane yomkhiqizo oqediwe:
Ubude: 5-13 cm Ububanzi: 1.2-1.8cm
5. Usayizi Wokupakisha:
1 * 10kg ngebhokisi ngalinye
6. Imiyalelo Yokupheka:
Fry Deep ku-180℃ imizuzu emi-2
7. Izinhlobo: Dosidicus Gigas

Izicucu Zezinkwa Eziqandisiwe Ezisezingeni Eliphezulu

Incazelo Yomkhiqizo

Imichilo ye-squid eqandisiwe iyinto yokudla kwasolwandle ethandwayo eye yathandwa kakhulu eminyakeni yamuva nje. Le michilo yenziwe nge-squid, okuyi-mollusk etholakala olwandle. I-squid inokunambitheka okuthambile kanye nokuthungwa okuyenza ibe yintandokazi phakathi kwabathandi bokudla kwasolwandle. Imichilo ye-squid eqandisiwe yenziwa ngokusika i-squid ibe yimichilo emincane, uyimboze ngesinkwa sesinkwa, bese uyiqandisa.

Enye yezinzuzo eziyinhloko zemicu ye-squid eqandisiwe ukuthi kulula ukuyigcina. Ingagcinwa efrijini isikhathi eside, iyenze itholakale kalula noma nini lapho uyidinga. Ungazisebenzisa ukwenza ukudla okusheshayo nokulula ngaphandle kwesidingo sokulungiselela noma isikhathi esiningi sokupheka. Ilungele abantu abamatasa noma imindeni efuna ukujabulela ukudla kwasolwandle ngaphandle kokuchitha isikhathi esiningi ekhishini.

Enye inzuzo yezicucu ze-squid eziqandisiwe ukuthi zinokuguquguquka okuningi. Zingasetshenziswa ezitsheni ezahlukahlukene ezifana nama-stir-fries, amasobho, izitshulu, namasaladi. Ungazipheka ngezindlela ezahlukene, njengokubhaka, ukuthosa, noma uku-grill, kuye ngokuthi uthanda ini. Ziyisengezo esihle kunoma yisiphi isidlo sasolwandle futhi zinganezela ukuthungwa okuhlukile kanye nokunambitheka ekudleni kwakho.

Izicucu ze-squid eziqandisiwe nazo ziyindlela yokudla enempilo. I-Squid iwukudla okunama-calorie aphansi futhi okunamaprotheni amaningi okucebile ngamavithamini namaminerali. Iwumthombo omuhle kakhulu wama-omega-3 fatty acids, angasiza ekunciphiseni ukuvuvukala, ukuthuthukisa impilo yenhliziyo, nokusekela ukusebenza kobuchopho. I-Squid inamafutha amancane nama-carbohydrate, okwenza kube ukudla okufanele kulabo abaqaphela isisindo sabo noma abalawula amazinga abo kashukela egazini.